Integration of production chains, allowing complete control over the quality of raw materials. Use of air cooling, which maintains the real weight of the chicken. An integrated automated system that ensures complete sterilization without human intervention. Providing innovative packaging for products using the latest packaging systems in the world.
Islamic Slaughter: As is known, slaughtering in the Islamic way is a religious duty
In addition, Islamic slaughter has many health benefits according to various scientific studies, as legal manual slaughter gives the blood a chance to flow out
In the case of illegal slaughter, the blood congests the neck area, forming toxic substances that seep into the bird’s body, and these substances may harm the person who eats chicken meat. Moreover, Islamic manual slaughter has been proven through studies to cause much less pain to the bird than other methods of slaughter
Conditions of Halal Slaughter: Those in charge of Al-Fath for Feed and Poultry – Automatic Slaughterhouse (Dahbia) are keen to apply all the legal steps for slaughtering, which are specified by most Muslim jurists and scholars
1. Ensure the eligibility of the slaughterer and his completion of the legal conditions
2. Say the Basmala before slaughtering the chicken
3. The neck must be cut with a sharp knife
4. The pharynx, esophagus and jugular veins located in the neck of the chicken from the pharynx side must be cut
5. The presence of a permanent legal supervisor to monitor the legal controls in slaughtering
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Al-Fath Company for Poultry and Feed Production. Quality is always yours.